Alvinosine-D

Lysine is an amino acid that cannot be produced by the body and therefore must be obtained through the diet. Lysine is important for building proteins, playing a role in the structure of connective tissues like collagen. This protein-building role may be useful in wound healing as well as the recovery of muscles. Many viruses depend on another amino acid, arginine, for replication. Lysine effectively competitively inhibits arginine and therefore interferes with the growth of those viruses. Lysine has also been linked to the management of stress, anxiety, and pain, although at this point there is not enough evidence to prove these claims

Aloe Vera increases hydration, collagen production, and skin elasticity. It is also antioxidant and anti-inflammatory because it contains vitamins Vitamins C, A, E, B9, and minerals such as calcium and magnesium, among others. These components may provide an added benefit of aiding digestion. Aloe may also help lower blood sugar levels for people with diabetes and could play a role in lowering cholesterol.

Apple Cider Vinegar (Acetic Acid) has been touted as a superfood. Acetic acid may play a role in weight loss, regulation of blood sugar, and lowered cholesterol. It works in the gut to boost the probiotic microbes in the genus lactobacillus. These organisms produce lactic acid which may inhibit the growth of opportunistic bacteria strains.

In addition to these three powerhouse ingredients, we have included Vitamin D, Vitamin C and zinc. Each is vitally important to a healthy immune system, helping the body to fight infection. They are also antioxidants and anti-inflammatory.

C helps produce various neurotransmitters which help maintain brain health. It also takes part in the production of the amino acid carnitine, which is needed for fatty metabolism and cellular energy, and Vitamin C supports the production of collagen which contributes to skin health. Vitamin D is crucial for the support of strong bones and is also necessary for healthy cognitive function. Zinc is a cofactor for over 300
enzymes and is essential for cell development and communication.

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